Tyrolean Emigrants´ Knowledge
Tyrolean Emigrants´ Knowledge
Disciplines
Other Agricultural Sciences (20%); Biology (30%); Sociology (50%)
Keywords
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Knowledge Transmission,
Traditional Plant Species,
Knowledge Transformation,
Herbal Medicine,
Tyrolean emigrants,
Local Knowledge
The transmission and transformation of Tyrolean emigrants knowledge about traditional Tyrolean plant species used in customs, medicine and food will be studied in i) Pozuzo (Peru), ii) Treze Tilas (Brazil), iii) New South Wales and Victoria (Australia) during 30 months. The villages Pozuzo and Treze Tilias were founded by Tyrolean migrants, whereas Australia is characterized through individual Tyrolean migration. The domains of "traditional" plant species in customs, in herbal medicine and in food will be defined in Tyrol and in the study areas for the time of emigration and for now. The analysis will assess what emigrants know about these domains, how they learned about them, how they still pass on knowledge about them (transmission of knowledge) and how their knowledge was/is modified as a consequence of emigration and their lives in environments different from Tyrol (transformation of knowledge). The project shall provide data to better understand the evolution of knowledge during the process of migration. All information will be collected in a consistent manner using the same methods (different types of interviewing and observation) in all study areas in order to asses both intra- and intercultural variation of knowledge.
The transmission and transformation of Tyrolean emigrants knowledge about traditional Tyrolean plant species used in customs, medicine and food will be studied in i) Pozuzo (Peru), ii) Treze Tilas (Brazil), iii) New South Wales and Victoria (Australia) during 30 months. The villages Pozuzo and Treze Tilias were founded by Tyrolean migrants, whereas Australia is characterized through individual Tyrolean migration. The domains of "traditional" plant species in customs, in herbal medicine and in food will be defined in Tyrol and in the study areas for the time of emigration and for now. The analysis will assess what emigrants know about these domains, how they learned about them, how they still pass on knowledge about them (transmission of knowledge) and how their knowledge was/is modified as a consequence of emigration and their lives in environments different from Tyrol (transformation of knowledge). The project shall provide data to better understand the evolution of knowledge during the process of migration. All information will be collected in a consistent manner using the same methods (different types of interviewing and observation) in all study areas in order to asses both intra- and intercultural variation of knowledge.
Research Output
- 151 Citations
- 3 Publications
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2018
Title The role of ethnic tourism in the food knowledge tradition of Tyrolean migrants in Treze TÃlias, SC, Brazil DOI 10.1186/s13002-018-0224-9 Type Journal Article Author Kuhn E Journal Journal of Ethnobiology and Ethnomedicine Pages 26 Link Publication -
2014
Title Personal networks: a tool for gaining insight into the transmission of knowledge about food and medicinal plants among Tyrolean (Austrian) migrants in Australia, Brazil and Peru DOI 10.1186/1746-4269-10-1 Type Journal Article Author Haselmair R Journal Journal of Ethnobiology and Ethnomedicine Pages 1 Link Publication -
2012
Title Transformation of traditional knowledge of medicinal plants: the case of Tyroleans (Austria) who migrated to Australia, Brazil and Peru DOI 10.1186/1746-4269-8-44 Type Journal Article Author Pirker H Journal Journal of Ethnobiology and Ethnomedicine Pages 44 Link Publication